Slow Cooker Recipe Books

You are now the proud owner of your very own Slow Cooker – either you did a little research and bought yourself one, or someone has given you one as a gift. Either way you probably have little clue as to what it can do. As a wedding present I was given a Cuisinart Slow Cooker – fantastic! I will freely admit I hadn’t a scooby do! Thankfully it came with great instructions and a very valuable recipe book – just for slow cooker meals. I can guarantee you will get so much more from your slow cooker if you buy a slow cooker recipe book.

The sheer number of recipe books dedicated solely to slow cooker meals will give you an indication of the popularity of these cookers today. If you havn’t bought a slow cooker yet – it’s time to have a look – you are missing out!

Check out the Cuisinart Slow Cooker range here.

I have researched these books and can recommend them with great confidence – but don’t just take my word for it ….. have a look for yourself!

Finally, all in one handsome volume, the best 1400 slow-cooker recipes!
New York Times
bestselling author Phyllis Pellman Good has gathered the biggest collection of tantalizing, best-ever slow-cooker recipes into one great book.
Eight small “galleries” of full-color photos of delectable slow-cooker dishes from the collection add sparkle throughout the cookbook.
Phyllis Pellman Good’s cookbooks have sold nearly 10 million copies. Her five beloved Fix-It and Forget-It cookbooks have themselves sold more than 8 million copies! Three of her cookbooks have been New York Times bestsellers.
This is the perfect BIG COOKBOOK! Easy to understand, easy to use.
Today, 58 percent of American households consist of only one or two people, yet most cookbooks still contain recipes designed to serve 6-8. In this follow-up to the bestselling Not Your Mother’s Slow Cooker Cookbook, Beth Hensperger offers 125 new recipes specifically designed for the increasingly popular 1 1/2 to 3 1/2-quart slow cooker. This is the perfect book for busy singles and small families who want the convenience of a small slow-cooker-made meal without sacrificing wholesomeness and flavor.
Great value-hundreds of tested and perfected recipes, informative tips, plus two bonus chapters-all-in-one economical resource for time-crunched cooks from the brand they know and trust. Recipes for appetizers, beverages, soups, stews, main dishes, and desserts. 416 pages-about one recipe per page-makes this the largest book of its kind. Bonus chapters offer 5-ingredient recipes and one-dish meals. Plenty of time saving tips and advice for smoother meal prep.
Slow-cookers are a great complement to today’s busy lifestyles. Once the ingredients are added, the virtually meal cooks itself. This collection brings together a huge number and variety of recipes that show off the value, ease, and versatility not to mention delicious taste  of this cooking method. Seasoned cookbook author Sue Spitler covers every aspect of using slow-cookers. The book explains the various kinds and sizes of cookers, from 1-1/2 quarts to seven quarts, and shows what recipes work best in each type. Included are more than a thousand scrumptious recipes all thoroughly tested – for appetizers, entrees, side dishes, breads, sandwiches, and desserts.

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